Slow Food Gemeinschaft Vöcklabruck

The Market of the Earth Vöcklabruck is organised as a seasonal organic food market: In spring, autumn and winter, it invites you to discover good, clean and fair food and experience moments of pleasure.

The market developed from an association of young organic producers in 2018 and is now supported as a broad cooperation project by the newly founded Slow Food Community Vöcklabruck: producers, food coop enthusiasts and cultural activists together form the voluntary market team. In spring 2022, the market was named Market of the Earth - making it the first in Upper Austria.

"With the market, we want to raise awareness of good, clean and fair food in the region - and facilitatedirect dialogue betweenproducersand guests."

Organic delicacies and creative treats from the region can be discovered in a cosy atmosphere. The products range from juices, vinegars and oils, teas, herbs, vegetables, schnapps, honey and ice cream to lamb, dairy and cereal products. Freshly prepared culinary delights, homemade pastries and organic wines are also on offer.